| Country | |
|---|---|
| Region |
Uco Valley, Mendoza, Rio Negro, Patagonia, Calchaqui Valley, Salta |
| Producer | |
| Colour | |
| Main Grape Variety | |
| Style | |
| New Wines |
New |
| Award Winning |
Award Winning |
| Vegetarian/Vegan |
Vegan ,Vegetarian |
| Closure | |
| RRP |
Blend: 100% Malbec
Location: Calchaqui Valley, Salta
Altitude: 1,620 - 2,500 M.A.S.L.
Alcohol: 14.5% ABV
Tasting Note: This 100% Malbec reflects the DNA of northern Argentina, a wine with good body and depth on the palate, with a long and slightly spicy finish.
Vinification: Malbec is hand-harvested from a variety of vineyards along a high-altitude strip at the foot of the Andes. Fermentation takes place in small concrete vats. 70% of the wine is aged for 10 months in French oak.
Vegetarian: Yes
Vegan: Yes
Food Match: A superb match for the local empanadas, Locro (traditional Andean meat stew) and tamales but equally fine with grilled meats, vegetables and slow-cooked dishes.



