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Araucano Clo de Lolol Organic White Blend
Blend: 70% Sauvignon Blanc & 30% Chardonnay
Location: Lolol, Colchagua Valley
Alcohol: 13.5% ABV
Tasting Note: Great depth and complexity, pineapple, lychee fruit tones combine beautifully with floral notes of boxwood and blackcurrant flowers, clean mineral finish.
Vinification: Hand harvested, Sauvignon Blanc is vinified reductively to protect fragile aromas, Chardonnay undergoes pressing and semi oxidative vinification. 70% fermented in new French oak barrels and aged on less for 9 months with regular battonage, 30% fermented in stainless steel and aged on its lees. Organically produced.
Vegetarian: Yes
Vegan: Yes
Food Match: A perfect aperitif, crayfish and foie gras
Additional information
Wine Awards