Blend: 100% Malbec
Location: IG Los Chacayes, Uco Valley, Mendoza
Altitude: 1,100 M.A.S.L.
Alcohol: 14% ABV
Tasting Note: Complex nose with a mixture of red berries and spicy aromas of black pepper, delicate notes of chocolate and coffee coming from the oak. A structured and complex wine with pleasant tannins that provide sweetness and a long finish.
Vinification: Traditional fermentation between 25 and 30°C with daily pumping over. After fermentation extended maceration results in a high degree of concentration and full-bodied structure. Aged for 8 to 10 months in 2nd use French oak barriques.
Vegetarian: Yes
Vegan: Yes
Food Match: Grilled red meats, ribeye steak with thyme, pizza, fresh pasta with Carbonara sauce.
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| Award Winning |
Award Winning |
| Vegetarian/Vegan |
Vegan ,Vegetarian |
| Organic |
Certified Organic ,Practising Organic |
| Sustainable |
Practising Sustainable |
| Closure | |
| RRP |
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