| Country | |
|---|---|
| Region | |
| Producer | |
| Colour | |
| Main Grape Variety | |
| Style | |
| Award Winning |
Award Winning |
| Vegetarian/Vegan |
Vegan ,Vegetarian |
| Organic |
Practising Organic |
| Sustainable |
Practising Sustainable |
| Closure | |
| RRP |
Abras Malbec
Blend: 100% Malbec
Location: Cafayate Valley, Salta
Altitude: 1,730m M.A.S.L.
Alcohol: 14.5% ABV
Tasting Note: Fresh plums, violets, blueberry, crushed-stone and mineral aromas on the nose lead to a fresh and brightly fruited, full-bodied palate with firm, silky tannins.
Vinification: Picking must be carefully managed in the extreme conditions of Cafayete in order to retain the proper balance and freshness for a high-altitude Malbec. Fermentation temperatures and skin contact maceration are also reduced in this regard. 50% of the wine ages in French oak barrels for 12 months, the rest remains in concrete vats.
Vegetarian: Yes
Vegan: Yes
Food Match: Barbecued meats, grilled lamb or aubergine steaks coated in Persian spices.
Additional information



